Blog

Our blog features a variety of gardening and sustainablity articles on topics such as soil biology, composting, grafting, pruning, water-saving and irrigation clean energy, waste and biodiversity. Plus we regularly post recipes to help you make the most of the ‘seasonal glut’ and tips on how to live in a more sustainable way.
Good news about single use plastics

Good news about single use plastics

The blight of plastic pollution is a frequent reminder of our throw-away convenience culture. But in Victoria at least, the end is near for the pesky large and small single-use plastic items. From February 2023, the state government is banning from sale or supply...

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Quick composting of autumn leaves

Quick composting of autumn leaves

Nature is currently providing us with an abundance of raw nutrients for next season’s garden in the form of leaves and grass clippings, both excellent ingredients for composting. Deep rooted trees pull trace minerals from deep in the soil and deposit them in their...

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Hints for pressing and curing olives

Hints for pressing and curing olives

Suzy Sharpe, who designed and manages the Sustainable Macleod website, phoned me the other day with a question about olives that I could not answer. I then phoned David Strutt who has a wonderful olive grove at Arthurs Creek, and from whom Sustainable Macleod buys...

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Jagajaga Community Volunteer Awards

Jagajaga Community Volunteer Awards

Congratulations to Terry Cass, Patty Boxhall and Carol Wall who have received recognition in the Jagajaga Community Volunteer Awards for their hard work and extensive contribution to Sustainable Macleod. The awards were presented by Kate Thwaites, MP for Jagajaga, at...

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Join Sustainable Macleod

Become a member and get access to the community garden, the tool library and our seed library. We welcome all members of the community and have regular events and workshops to enjoy.

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